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The Nutrition Advantage: Harnessing Nutrition Co-benefits of Climate-Resilient Agriculture

Report
| Year: 2017
Djibouti, Malawi, Mauritania
Climate Change Adaptation, Economic Development
Audience: Policy & Decision Makers, Researchers & Academia
Resilience dimension: Health & Wellbeing, Economy & Society
Policy alignment: Sustainable Development Goals, Paris Agreement
Source: UN CC:Learn

This report analyzes case studies from five countries, focusing on integrating nutrition dimensions into climate-resilient agriculture through IFAD investments as part of the Adaptation for Smallholder Agriculture Programme.

Go to external page: Visit resource
Ifad nutrition advantage web 8e4fff1e